Sustaining the sea: The commercial fishing businesses of St Helens
The commercial fishing fleet in St Helens serves as a critical economic driver for the region by processing thousands of kilograms of wild-caught seafood annually. Through generational commitment and direct supply chains, these businesses maintain a balance between commercial viability and environmental conservation.
Coastal dining on the edge of Macquarie Harbour
Strahan offers a unique dining landscape where fresh regional seafood meets the dramatic scenery of the Tasmanian wilderness. Local establishments provide a range of experiences from historical maritime charm to panoramic harbour views.